This lecture by Anne Daly provides an outline of the role that sedentary lifestyles play in the obesity epidemic. Teaching clients how to calculate their personal energy expenditure is an underutilized and necessary step to help them see what is needed to manage their own personal energy equ..
This lecture by Anne Daly provides an outline of todays eating habits and how calorie confusion and out of control portion sizes are culprits contributing to obesity epidemic.
Monitoring carbohydrate is a key strategy in achieving glycemic control. This lecture by Patti Geil begins with a historical perspective on the role of carbohydrate in the management of diabetes and describes the glycemic effects of the types and amount of carbohydrate in the diet. A summary..
This lecture by Hope Warshaw is intended to give practitioners an in-depth introduction to the increasingly popular diabetes meal planning approach of carbohydrate counting.
When considering the role of carbohydrate in the diabetes meal plan, practitioners should focus on glycemic control, healthy eating and individualization.
Dr. Richard Bergenstal, MD discusses blood glucose monitoring in this lecture. He will review multiple studies showing the efficacy of self monitoring blood glucose and discuss how to use the SMBG to empower patients to manage their glucose, not just monitor it.